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Biscuit DonutsBy Ginny's TeamYou just need a deep fryer and a tube of buttermilk biscuits to make these delicious, foolproof biscuit donuts! Pre-cut biscuit dough is the best secret weapon for perfectly round and perfect easy donuts. We love sprinkling our donuts with cinnamon, sugar, and powdered sugar, but you could also use store-bought frosting or glaze for an especially decadent twist. If you don't have a deep fryer, you can also heat about 2 inches of oil over your stove in a large-bottomed pot over medium heat. Biscuit donuts are a great snack to make with kids on the weekend; they'll love getting to cut out the donut shapes as much as they'll love eating them!
Blueberry PancakesBy Ginny's TeamWhen you have a little extra time on a weekend morning, pull out your fluffy slippers and treat your family with blueberry pancakes! Pancakes are a go-to favorite breakfast meal. We love adding in blueberries for a delicious and healthy one-two punch; did you know that blueberries are full of antioxidants, which are great for heart health? For truly excellent blueberry pancakes, let the batter sit and rest for a while to allow the gluten you've created through mixing to relax. And when it comes time to pour the batter on the griddle, try to enlist some little helpers! Kids love trying to make the perfect circle, though they may need a little help when it comes to flipping.
Waffle Breakfast SandwichBy Ginny's TeamCombine all your favorite breakfast foods in one meal with a waffle breakfast sandwich! Waffles, eggs, cheese, and bacon make a surprisingly delicious combination when melted together under a broiler. The eggs, cheese, and bacon add a savory goodness, while the waffles and syrup round off the flavor with sweetness. A waffle breakfast sandwich is a great brunch choice for a lazy Saturday morning, so gather up the essentials and let's get cooking! Waffle Breakfast Sandwich recipe upgrade tip: For a creamy surprise, fry the eggs over-easy or sunny side up!
Corned Beef HashBy Ginny's TeamIf you're trying to use up leftovers from St. Patrick's Day, look no further than corned beef hash! It's an easy way to empty your freezer, fridge, and icebox of all your Patty Day essentials. Fried potatoes are a great way to transform the standard mashed potatoes of the holiday, while sautéing onion and bell pepper adds a healthy and delicious twist. We love the hearty and handy combination of cabbage and corned beef. It tastes great, and it gives new life to what would otherwise be boring leftovers! Corned beef hash is the perfect big breakfast to serve on the weekend; try it on the Friday or Saturday after St. Patrick's Day when everyone is in a mood to relax. Corned Beef Hash upgrade: For a twist on the typical plate of Corned Beef Hash, scramble the eggs instead of frying. Then, roll it all up in a tortilla for an easy to eat, festive option.
Slow Cooker French Toast BakeBy Ginny's TeamHere at Ginny's, we love the ease of slow cooker meals, and this slow cooker French toast bake is no exception! This hands-off recipe delivers on delicious flavor and is great at feeding a crowd. We recommend slow cooker French toast bake as the perfect Christmas morning brunch; cook the bread in the slow cooker while everyone opens presents and takes pictures, and then simply take it out of the slow cooker once everyone is ready to chow down!
Pumpkin PancakesBy Ginny's TeamUpgrade your fall breakfast with the best homemade pumpkin pancake recipe we could find. With only ten ingredients and a whole lot of pumpkin, these homemade pumpkin pancakes are the perfect way to ring in the autumn season. Pancakes can be made in a pan on the stove, but we recommend using a nonstick griddle that makes it easier to cook more pancakes at once.
Skillet BreakfastBy Ginny's TeamIf you're cooking for a holiday crowd, try a skillet breakfast that will start everyone's day on the right note. Since skillet breakfasts combine so many favorite foods, it's sure to be an instant hit! Hash browns and sausage are hearty breakfast classics, and peppers add a healthy twist. For extra ease while making this skillet breakfast, try an electric skillet for no-fuss cooking, scrambling, and frying.
Runaway Easter Bunny PancakesBy Ginny's TeamThere’s no better way to celebrate spring than with Easter bunny pancakes. Kids and adults alike will love this adorable breakfast. With a tail made of whipped cream and coconut and feet made of banana and chocolate chips, Easter bunny pancakes taste as good as they look! Feel free to use homemade or store-bought pancake mix depending on how much time you have in the morning.
Sausage Breakfast PizzaBy Ginny's TeamMeet your new favorite breakfast food: this sausage breakfast pizza, submitted by Allison C., has won over our hearts and our mornings. A crescent roll crust means this pizza is delicious and easy to make; plus, it’s also the perfect dish for the nights when we want breakfast for dinner! Recipe Submitted by Allison C. of Burke, NY.
Spicy Chorizo Breakfast ScrambleBy Ginny's TeamScrambled eggs and breakfast sausage can get a little boring from time to time. But, we have a great way to spice up breakfast, literally. Chorizo is a spicy sausage used a lot in Mexican dishes. Because of the spices, it has a red tint to it while cooking. Mixed with eggs and cheese, it makes a great breakfast dish that can be served any time of day and is even great wrapped in a flour tortilla! We like to brown the chorizo in an electric skillet for this Chorizo Breakfast Scramble recipe, but you can also use a frying pan or skillet.
Country Sausage GravyBy Ginny's TeamWe had such a great time on the Ginny's Southern Tour in September 2013, and we often sit around and chat about the memories we made. A lot of the times, those memories revolve around food. Not many dishes are more southern than biscuits and gravy. Try this Country Sausage Gravy with your favorite biscuit recipe next time you're craving some southern comfort food.
Scrambled Eggs in a MugBy Ginny's TeamIf you’re just making eggs for one or two people, skillets are overrated—scrambled eggs in a mug are the best way to enjoy breakfast. Cut down on the dishes you have to clean, and make scrambled eggs in a microwave with this super easy recipe.
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